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Item #:
181107547
AlcoFermBrew Liquid microbial rennet strong - 30ml | Liquid Rennet | Cheese Rennet
Item #:
181107547
AUD 76
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Imported from UK store
QTY:
Order now and get it around Saturday, August 15
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Prepare your favorite cheeses at home effortlessly with our vegetarian liquid microbiological rennet!
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What Stands Out
High Potency
AlcoFermBrew offers a strong formulation that ensures efficient curd formation, making it ideal for cheesemakers seeking consistent results in their cheese production process.
Liquid Formulation
The liquid form allows for easy measurement and application, facilitating precise dosage and simplifying the cheesemaking process for both amateurs and professionals.
Microbial Source
Derived from microbial cultures, this rennet is suitable for vegetarian cheesemaking, offering an alternative to traditional animal rennet and catering to dietary preferences.
Product Details
Who Should Buy?
-
Home Cheesemakers
Ideal for enthusiasts experimenting with cheese-making at home, providing a reliable coagulation process for various cheeses.
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Professional Chefs
Useful for chefs seeking high-quality rennet for crafting gourmet cheeses in restaurants, ensuring consistent results.
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Dairy Farmers
Beneficial for dairy farmers wanting to produce cheese from their milk, enhancing profitability and product variety.
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Beginners
Not suitable for absolute beginners who may lack experience handling rennet and cheese-making processes effectively.
Product Description
AlcoFermBrew Liquid microbial rennet strong - 30ml | Liquid Rennet | Cheese Rennet
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Customer Questions & Answers
-
Question:
Is this rennet suitable for vegan diets?
Answer: No, it is suitable for vegetarians but not for vegans as it is derived from fungi. -
Question:
Can I use this rennet for plant-based cheeses?
Answer: Yes, it can be used with plant milks such as soy, rice, or coconut. -
Question:
How much cheese can I make with one bottle?
Answer: One bottle can be used to curdle up to 500 litres of milk, making a large quantity of cheese.
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AUD 76
Order now and get it around Saturday, August 15
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Ideal for vegetarians, made from Rhizomucor miehei fungi.
- Allows you to make a variety of cheeses including cottage, yellow, and mould.
- High efficiency: 10 drops can curdle up to 10 litres of milk.
- One package can handle up to 500 litres of milk.
- Universal use with cow, goat, sheep, and even plant-based milks.
- Easy dosage with no weighing required for home cheese making.
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