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SKYR Starter Culture Classic Mild
87% of respondents would recommend this to a friend
AUD 47
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The perfect starter culture for making creamy, thick, and delicious Icelandic Style SKYR Yogurt at home.
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What Stands Out
Product Details
| Product Dimensions | 2 x 3 x 0.25 inches (5.1 x 7.6 x 0.6 cm); 0.5 ounces (14.18 grams) |
| UPC | 850067249412 |
| Manufacturer | The Cheesemaker LLC |
| Units | 1 Ounce |
| Brand Name | CHEESE & YOGURT CULTURES THEMILKMAN |
| Flavor | mild |
| Item Form | Culture, Powder |
| Allergen Information | Dairy may contain |
| Specialty | Artisanal Cheese Making, Homemade Cheese |
| Region of Origin | Arizona |
| Number of Items | 1 |
| Item Weight | 14.2 g |
| Size | Large |
| Number of Pieces | 1 |
| Unit Count | 1 Ounce |
| Color | White |
Who Should Buy?
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Home Yogurt Makers
Ideal for individuals who enjoy making yogurt at home with a mild flavor profile and easy-to-use culture.
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Health-Conscious Consumers
Perfect for those looking for a nutritious dairy option, as it’s high in protein and low in calories.
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Baking Enthusiasts
Useful for bakers wanting to incorporate yogurt into recipes for added moisture and a tangy flavor.
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Non-Dairy Users
Not suitable for individuals avoiding dairy, as this product is made from milk and contains lactose.
Product Description
SKYR Starter Culture Classic Mild
Customer Questions & Answers
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Is SKYR Starter Culture Classic Mild Available to Shop Online in Australia?
Answer: Yes, at Ubuy Australia this product is available for you to shop at a reasonable price. The SKYR Starter Culture Classic Mild is not available locally but you can trust us with our express shipping services. -
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Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.
CHEESE & YOGURT CULTURES THEMILKMAN Starter Cultures Editorial Review
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AUD 47
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Features & Benefits
- Craft 12 batches of homemade SKYR Yogurt.
- Easy dosage of just 1/8th teaspoon per 1/2 gallon of milk.
- Includes instructions for professional-quality results.
- Perfect for all skill levels—from beginners to expert cheesemakers.
- Requires additional rennet and an incubator for best results.
- Expand your homemade yogurt repertoire effortlessly!
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