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Item #:
222637547
ACMETOP Meat Cleaver Knife, 8" Butcher Knife, High Carbon Stainless Steel Chinese Cleaver with Wooden Handle, Chef Knife for Meat Vegetable
Item #:
222637547
AUD 61
Price Details
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Imported from USA store
QTY:
Only 1 item left in stock.
Order now and get it around Wednesday, September 30
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Upgrade your cutlery today with the ACMETOP 8 Chinese cleaver, a multipurpose workhorse for home cooks and pros alike!
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What Stands Out
High Carbon Steel
Crafted from high carbon stainless steel, this cleaver ensures exceptional durability and sharpness, making it ideal for both cutting through meat and dicing vegetables effectively.
Ergonomic Handle
The wooden handle is designed for a secure grip, enhancing comfort and control during use, reducing fatigue for chefs who often work with heavy ingredients.
Versatile Use
Perfect for professional chefs and home cooks, this 8-inch cleaver excels at versatile chopping, slicing, and butchering tasks, making it an essential tool for any kitchen.
Product Details
- 【Excellent Sharp Edge】The sharp blade with 18° on each side allows for clean and precise cutting, and the hardness is as high as 58+2 HRC for maximum strength, flexibility and blade durability. The Chinese chef's knife has been repeatedly polished and polished to present a smooth and delicate surface, which can also effectively reduce the adhesion of food residues and facilitate cleaning and maintenance.
- 【Precision Forged Japanese Steel】This cleaver knife is made of our specially formulated Japanese high-carbon stainless steel. This steel not only greatly improves hardness and wear resistance, but also ensures that the blade remains ultra sharp after long-term use. In addition, our process also enhances the toughness and impact resistance of the knife, making it excel in high-intensity cutting tasks.
- 【Ergonomic Handle Design】The handle of our meat cleaver is meticulously crafted for both comfort and control, designed for prolonged use. It features a specially optimized grip that significantly reduces hand pressure, allowing both amateur cooking enthusiasts and professional chefs to effortlessly wield the knife with precision.
- 【Multipurpose Cleaver Knife】The classic 8" butcher knife is your right-hand man for your culinary. Whether it is delicately handling fish, accurately cutting chicken, or easily cutting a variety of vegetables, this chopping knife can do it easily. Its multifunctionality meets the needs of beginners to professional chefs, making this multi-purpose meat cleaver knife a workhorse in your kitchen.
- 【Effortless Care & Hassle-free Storage】To ensure that this kitchen vegetable knife is sharp for a long time and the high carbon steel material remains in good condition, it is recommended to hand wash the knife with clean water. After cleaning, wipe it thoroughly with a dry cloth. Sharpen the knife regularly with a whetstone or a suitable sharpener to restore its optimal performance.
| Brand Name | ACMETOP |
| Manufacturer | ACMETOP |
| Unit Count | 1 Count |
| Color | Brown |
| Brand | ACMETOP |
| Item Weight | 1.8 lbs (820 grams) |
Product Description
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Customer Questions & Answers
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Question:
What is the material of the ACMETOP cleaver?
Answer: The cleaver is made from Japanese high-carbon stainless steel. -
Question:
How should I maintain the cleaver?
Answer: It is recommended to hand wash the knife and sharpen it regularly with a whetstone or a suitable sharpener. -
Question:
What kitchen tasks is this cleaver suitable for?
Answer: This cleaver is multifunctional and excels in cutting chicken, fish, and vegetables.
ACMETOP Chef's Knives Editorial Review
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“Promt delivery. Seems like a good product.”
22 July 2026 · via Trustpilot
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“so easy to order delivery was way earlier than i expected”
3 July 2026 · via Trustpilot
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Gavin
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“Very impressed with the speed at which I received my package from the United States to Australia. Highly recommended.”
21-Jul-26 · via Trustpilot
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Jeannie
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“Very efficient service. Hassle-free. Excellent product. Have ordered several times.”
17-Jul-26 · via Trustpilot
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AUD 61
Order now and get it around Wednesday, September 30
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 1 item left in stock.
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Features & Benefits
- Precision-forged from Japanese high-carbon stainless steel.
- Exceptional sharpness with an 18° edge and 58+2 HRC hardness.
- Ergonomic handle designed for comfort and reduced hand pressure.
- Ideal for slicing chicken, fish, and vegetables effortlessly.
- Multipurpose design suitable for both beginners and professional chefs.
- Easy to clean, with a polished blade that resists food adhesion.
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