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Item #:
218914586
Spiceology & Hell's Kitchen - Vampire Killer - Garlic Parmesan Spice Blend - Savory All-Purpose Seasoning - 16.4 oz
Item #:
218914586
AUD 79
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In stock
Imported from USA store
QTY:
Order now and get it around Sunday, August 23
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Vampire Killer delivers that familiar comfort with deeper umami and a more refined, chef-driven edge.
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What Stands Out
Bold Flavor Profile
Combining garlic and parmesan, this spice blend delivers a rich, savory taste that enhances any dish, making it perfect for culinary enthusiasts seeking to elevate their cooking.
Versatile Seasoning
Designed as an all-purpose seasoning, Vampire Killer can be sprinkled on meats, vegetables, and even popcorn, offering a flavorful twist across a wide variety of recipes.
Chef-Approved Quality
Developed in collaboration with Hell's Kitchen, this high-quality spice blend ensures premium ingredients for unmatched taste, providing customers with professional-grade flavor in their home cooking.
Product Details
| Package Dimensions | 7.76 x 3.31 x 3.07 inches (19.7 x 8.4 x 7.8 cm); 1.19 Pounds (540 grams) |
| UPC | 810092185017 |
| Manufacturer | Spiceology |
| Units | 16.4 Ounce |
| Brand Name | Spiceology |
| Item Form | Powder |
| Diet Type | Gluten Free, Vegetarian |
| Specialty | Garlic parmesan seasoning |
| Set Name | Vampire Killer |
| Cuisine | Italian-American |
| Container Type | Bottle |
| Unit Count | 16.4 Ounce |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Item Package Weight | 0.54 Kilograms |
| Size | 16.4 Ounce (Pack of 1) |
Who Should Buy?
-
Garlic Lovers
Perfect for those who enjoy bold garlic flavors in their meals and always seek garlic-enhanced recipes.
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Home Cooks
Great for home chefs looking to add a versatile seasoning that enhances various dishes with easy application.
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Party Hosts
Ideal for entertaining guests, adding flavorful zest to appetizers, snacks, and main courses at gatherings.
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Health-Conscious Eaters
May not suit those monitoring sodium intake or following a low-salt diet due to seasoning blend's ingredients.
Product Description
Spiceology & Hell's Kitchen - Vampire Killer - Garlic Parmesan Spice Blend - Savory All-Purpose Seasoning - 16.4 oz
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Customer Questions & Answers
-
Question:
What can I use Vampire Killer Garlic Parmesan Seasoning on?
Answer: It's great on chicken, seafood, pork, vegetables, pasta, rice, and potatoes. -
Question:
How should I use this seasoning?
Answer: Use it as a dry rub, toss with roasted vegetables, or sprinkle it on popcorn and fries. -
Question:
Is this seasoning created by professionals?
Answer: Yes, it's a chef-crafted blend by the Spiceology team designed for balanced and intense flavor.
Spiceology Meat Seasoning Editorial Review
No editorial reviews found
Customer Reviews & Ratings
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Pros
- Bold garlic flavor
- Versatile seasoning option
- Great for various dishes
- High-quality ingredients
- Easy to use
Cons
- May be too strong for some.
Platform Trust & Buyer Confidence
CJ
Chris
Verified buyer
“Promt delivery. Seems like a good product.”
22 July 2026 · via Trustpilot
SM
Scott
Verified buyer
“It was the best service ever received by any company from my online shopping experience in the last 10yrs”
11 July 2026 · via Trustpilot
TD
Terri
Verified buyer
“so easy to order delivery was way earlier than i expected”
3 July 2026 · via Trustpilot
GC
Gavin
Verified buyer
“Very impressed with the speed at which I received my package from the United States to Australia. Highly recommended.”
21-Jul-26 · via Trustpilot
J
Jeannie
Verified buyer
“Very efficient service. Hassle-free. Excellent product. Have ordered several times.”
17-Jul-26 · via Trustpilot
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AUD 79
Order now and get it around Sunday, August 23
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Features & Benefits
- Bold garlic parmesan seasoning for big flavor impact.
- Perfect for chicken, seafood, pork, vegetables, pasta, rice, and potatoes.
- Enhances dishes without overpowering for a balanced taste.
- Versatile for various cooking methods: grilling, roasting, and more.
- Crafted by chefs for home cooks seeking craveable flavors.
- Quickly becomes a pantry staple for everyday cooking.
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