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Item #:
202054324
Fruit Pectin Powder (HM Rapid Set) Citrus & Apple Derived Pectin for Jams, Jellies 5 oz
Item #:
202054324
AUD 33
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In stock
Imported from USA store
QTY:
Order now and get it around Tuesday, August 04
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Formulated for quick setting in high sugar applications like jams, jellies, and fruit confections.
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What Stands Out
Fast Setting
HM Rapid Set pectin ensures quick gel formation, allowing users to make jams and jellies quickly without lengthy cooking times, perfect for busy home canners.
Natural Ingredients
Derived from citrus and apple, this pectin is a wholesome choice for health-conscious consumers seeking natural food preservation solutions without artificial additives.
Versatile Use
Ideal for various preserves, this 5 oz pack meets diverse culinary needs, making it suitable for beginners and seasoned chefs alike while providing reliable results every time.
Product Details
| Package Dimensions | 5.94 x 4.84 x 1.1 inches (15.1 x 12.3 x 2.8 cm); 5 ounces (141.75 grams) |
| Manufacturer | crait |
| Units | 5.0 Ounce |
| Brand Name | crait |
| Coin Variety 1 | Pectin |
| Item Form | Powder |
| Global Trade Identification Number | 00810132124167 |
| Set Name | HM |
| Item Weight | 5 Ounces (141.75 grams) |
| Unit Count | 5.0 Ounce |
| Number of Items | 1 |
| Item Package Weight | 0.14 Kilograms |
| Number of Pieces | 1 |
| Size | 5 Ounce (Pack of 1) |
Who Should Buy?
-
Home Canners
Ideal for home canning enthusiasts making jams and jellies with its quick-setting properties and easy-to-use format.
-
Health-Conscious Bakers
Perfect for those seeking low-sugar options to create fruit preserves without compromising on taste or texture.
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Food Preservers
Beneficial for anyone looking to extend shelf life of homemade spreads while maintaining fresh fruit flavor and quality.
-
Professional Chefs
May not meet the precision and customization needs of professional chefs producing sophisticated and nuanced culinary creations.
Product Description
Fruit Pectin Powder (HM Rapid Set) Citrus & Apple Derived Pectin for Jams, Jellies 5 oz
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
What is the ideal pH for using HM Citrus Pectin Mix?
Answer: The ideal pH range is between 2.8 and 3.2 for optimal performance. -
Question:
How much of the pectin mix should I use?
Answer: You should use it at 2% of your total batch weight for consistent results. -
Question:
Can I use this pectin mix for low-sugar recipes?
Answer: No, this pectin is formulated for high sugar applications for rapid gelling.
crait Pectin Editorial Review
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22 July 2026 · via Trustpilot
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21-Jul-26 · via Trustpilot
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Jeannie
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“Very efficient service. Hassle-free. Excellent product. Have ordered several times.”
17-Jul-26 · via Trustpilot
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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AUD 33
Order now and get it around Tuesday, August 04
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- High Methoxyl Pectin Mix for reliable gelling.
- Ideal for quick-setting jams, jellies, and fruit confections.
- Recommended usage rate is 2% of total batch weight.
- Best results achieved with pH between 2.8 and 3.2.
- Cook to 65 Brix for the perfect texture and firmness.
- Easy recipe for making blueberry jam included.
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