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Item #:
222393990
Soeos Sushi Rice, Medium Grain, White Sticky Rice for Sushi Rolls and Japanese Food, Calrose Rice, 2 Pound (32 Ounce)
Item #:
222393990
AUD 16
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In stock
Imported from USA store
QTY:
Order now and get it around Thursday, June 25
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This sticky rice is an ideal choice for sushi, salads, or soups with a sweet aroma.
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Product Details
- Premium Sushi Rice: This medium grain rice becomes slightly soft and sticky after cooking, suitable for Asian dishes
- Variety Cooking: This sticky rice can be used for sushi, salads, or soups as it has a very sweet aroma
- Natural Rice: This rice is grown in nature, and there are no additives
- California Grown Quality: Premium quality rice grown in California
- Convenient Package Size: 2-pound package containing 32 ounces of medium grain white sticky rice
- Authentic Japanese Cuisine: Medium grain Calrose rice specifically designed for making traditional sushi rolls and other Japanese dishes
| Product Dimensions | 8.75 x 12.25 x 0.75 inches (22.2 x 31.1 x 1.9 cm); 2.25 Pounds (1.02 kg) |
| UPC | 810049185503 |
| Manufacturer | Soeos |
| Units | 32.0 Ounce |
| Brand Name | Soeos |
| Item Form | Grain |
| Specialty | Natural |
| Coin Variety 1 | White Rice |
| Container Type | Bag |
| Cuisine | Japanese |
| Number of Items | 1 |
| Unit Count | 32.0 Ounce |
| Item Package Quantity | 1 |
| Item Package Weight | 1.02 Kilograms |
| Size | 2 Pound (Pack of 1) |
Product Description
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Customer Questions & Answers
-
Question:
What is Soeos Sushi Rice and how is it different from regular rice?
Answer: Soeos Sushi Rice is a medium grain, white sticky rice specifically cultivated for sushi and Japanese cuisine. Unlike regular long-grain rice, which tends to be drier and less sticky, sushi rice has a higher starch content, allowing it to clump together perfectly for sushi rolls. This stickiness is essential for holding the rice and ingredients in place when making sushi or other traditional dishes, ensuring a delightful texture that complements the overall flavor. -
Question:
How should I cook Soeos Sushi Rice for the best results?
Answer: To cook Soeos Sushi Rice, rinse the rice thoroughly under cold water until the water runs clear to remove excess starch. A typical ratio is 1 cup of rice to 1.2 cups of water. Bring to a boil, then simmer covered until water is absorbed. After cooking, let it sit covered for 10 minutes for optimal texture. This method helps achieve the perfect sticky consistency, making it ideal for sushi rolls, rice bowls, or any Japanese meal that requires quality sushi rice. -
Question:
Can I use Soeos Sushi Rice for dishes other than sushi?
Answer: Absolutely! Soeos Sushi Rice is versatile and excellent for various Asian dishes. It can be used in rice bowls, onigiri (rice balls), rice-based desserts, or even as a side dish for curries. The sticky texture not only enhances sushi but also binds ingredients together in other culinary applications, making it a fantastic choice for anyone looking to explore Japanese cuisine beyond just sushi. -
Question:
What is the origin of Soeos Sushi Rice?
Answer: Soeos Sushi Rice is typically derived from California-grown Calrose rice. This specific variety is known for its excellent quality, ideal stickiness, and superior taste. Originating from Australia, Calrose rice was introduced in the U.S. and has become a staple for sushi chefs and home cooks alike for its ability to replicate traditional sushi rice characteristics, ensuring an authentic culinary experience. -
Question:
Is Soeos Sushi Rice gluten-free?
Answer: Yes, Soeos Sushi Rice is naturally gluten-free. It's made purely from rice with no added ingredients that contain gluten. This makes it an excellent option for those with gluten intolerance or celiac disease. When preparing sushi or rice dishes, you can rest assured knowing that the rice itself will not introduce gluten, allowing for safe and delicious meals without dietary worries. -
Question:
How can I store Soeos Sushi Rice for optimal freshness?
Answer: To keep Soeos Sushi Rice fresh, store it in an airtight container in a cool, dry place, away from moisture and sunlight. If opened, transferring it to a glass or plastic container with a tight seal helps preserve its quality. For long-term storage, you can also refrigerate the rice, although it is best used fresh. Proper storage can maintain the rice’s flavor and texture, ensuring you enjoy premium quality every time you cook. -
Question:
What is the texture of cooked Soeos Sushi Rice like?
Answer: Cooked Soeos Sushi Rice has a unique sticky, chewy texture that is ideal for sushi. This texture allows the rice to mold well into rolls and hold its shape, which is essential for an authentic sushi experience. When prepared correctly, the rice should not be mushy but rather maintain a slightly firm texture, perfectly complementing the fresh ingredients used in sushi rolls and ensuring a delicious bite. -
Question:
Can I use a rice cooker to prepare Soeos Sushi Rice?
Answer: Yes, using a rice cooker is an excellent way to prepare Soeos Sushi Rice. After rinsing the rice and adding the appropriate water ratio, simply follow the rice cooker's instructions for cooking. Using a rice cooker can make the cooking process more effortless and consistent, ensuring that your sushi rice comes out perfectly sticky every time, making it ideal for sushi preparation or other rice-based dishes. -
Question:
What are some tips for making perfect sushi with Soeos Sushi Rice?
Answer: To make perfect sushi with Soeos Sushi Rice, first, ensure that you rinse the rice thoroughly to remove excess starch. After cooking, season the rice with a mixture of rice vinegar, sugar, and salt to enhance the flavor. Use a fan or a paddle to cool the rice while mixing, which adds sheen and improves texture. Lastly, when rolling sushi, make sure to pack the rice evenly for a well-formed roll. This attention to detail helps create delicious sushi that reflects traditional Japanese practices. -
Question:
Where can I buy Soeos Sushi Rice in Australia?
Answer: You can buy Soeos Sushi Rice at Ubuy, which offers a wide selection of products including this medium grain, white sticky rice. Ubuy is known for providing various international products, allowing you to easily find and purchase high-quality sushi rice to create authentic dishes right at home.
Soeos White Editorial Review
The Soeos Sushi Rice has garnered a positive reception from customers who appreciate its quality and versatility. Many reviewers have highlighted the rice's perfect texture and flavor, noting that it cooks well and supports various East Asian dishes beyond sushi. Users specifically mentioned successful experiences with sushi rolls, spam musubi, and inari, praising the rice's stickiness and ability to hold together, which is essential for these types of dishes. Customers have shared helpful tips for preparing the rice, emphasizing the importance of washing and soaking it to achieve the best results. This guidance, paired with their successful outcomes, suggests that the Soeos Sushi Rice is reliable for both everyday meals and special occasions. Many reviewers have expressed their intent to repurchase the product, underscoring a strong loyalty to this brand due to its exceptional quality and flavor. Overall, Soeos Sushi Rice appears to be an excellent choice for anyone looking to make sushi and other rice dishes at home, with customers Consistently expressing satisfaction with both its texture and taste. **
Customer Reviews & Ratings
569 customers ratings
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5 Star
78%
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4 Star
12%
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3 Star
5%
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2 Star
2%
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1 Star
3%
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Pros
- High-quality sushi rice that cooks well.
- Excellent texture and flavor.
- Versatile for various East Asian dishes.
- Positive feedback on successful sushi making.
- Users appreciate preparation tips.
Cons
- Limited availability for those without access to Asian markets (noted in delivery context).
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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AUD 16
Order now and get it around Thursday, June 25
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QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Premium medium grain sushi rice.
- Becomes soft and sticky after cooking.
- Perfect for sushi and Asian dishes.
- Sweet aroma enhances various recipes.
- Natural rice with no additives.
- Available in a convenient 2-pound package.