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Item #:
12069927
JY COOKMENT Meat Tenderizer with 48 Stainless Steel Ultra Sharp Needle Blades, Kitchen Cooking Tool Best for Tenderizing, BBQ, Marinade
88% of respondents would recommend this to a friend
Item #:
12069927
AUD 39
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Imported from USA store
QTY:
Order now and get it around Saturday, September 12
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Reduce cooking time by up to 40% and allow marinades to be fully absorbed into meat in just about 5 minutes.
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What Stands Out
Efficient Tenderizing
Equipped with 48 sharp stainless steel needle blades, this meat tenderizer punctures and softens meat fibers quickly, ensuring an optimal texture for your BBQ and marinated dishes.
Durable Construction
Crafted with high-quality stainless steel, the meat tenderizer promises longevity and resilience, making it a reliable kitchen tool for frequent use without rusting or dulling.
User-Friendly Design
Designed for comfort and ease of use, the tenderizer features an ergonomic handle that allows for a secure grip, ensuring a smooth and effortless tenderizing experience for users of all skill levels.
Product Details
- Creates tiny channels within the meat and breaks down connective tissues
- Ergonomic design with a comfortable, non-slip handle for easy use and control
- Reduces marinade absorption time to about 5 minutes and cooking time by up to 40%
- Easy to clean by soaking in warm soapy water and washing
- Consists of 48 ultra-sharp stainless steel blades and has a beautiful package
- Great for tenderizing steak, beef, pork, veal, chicken, and more
| Product Dimensions (L x W x H) | 6.3 x 0.3 x 5.9 inches (16 x 0.8 x 15 cm) |
| Item Weight | 10.4 ounces (294.84 grams) |
| Manufacturer | JY outdoor |
| Item model number | JY-10 |
| Is Discontinued By Manufacturer | No |
| Date First Available | August 12, 2018 |
Who Should Buy?
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BBQ Enthusiasts
Ideal for individuals who frequently grill meat, enhancing tenderness for a juicy, flavorful barbecue experience.
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Culinary Beginners
Great for novice cooks looking to improve their cooking skills by tenderizing tough cuts of meat easily.
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Marinade Lovers
Perfect for those who enjoy marinating meat, as the needle blades ensure better flavor absorption of marinades.
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Health-Conscious Users
Not suitable for those who are concerned about puncturing meat, potentially leading to juice loss and health risks.
Product Description
JY COOKMENT Meat Tenderizer with 48 Stainless Steel Ultra Sharp Needle Blades, Kitchen Cooking Tool Best for Tenderizing, BBQ, Marinade
About This Item
Introducing the JY COOKMENT Meat Tenderizer - Your secret weapon for tender and juicy meat! Are you tired of tough and chewy cuts of meat spoiling your meals? Look no further than our JY COOKMENT Meat Tenderizer. With 48 stainless steel ultra sharp needle blades, this kitchen cooking tool is designed to give you the best results when it comes to tenderizing your meat. Our meat tenderizer is perfect for a variety of cooking methods, whether you're grilling up a storm at a backyard BBQ or marinating your favorite cuts. The sharp needle blades effortlessly penetrate through the meat, helping to break down tough muscle fibers and provide even heat distribution.
This means your meat will be tender and flavorful, every single time. Constructed with durable stainless steel, our meat tenderizer is built to last. The needle blades are ultra sharp and designed to stay that way even after multiple uses. Say goodbye to those flimsy and ineffective tenderizers - our JY COOKMENT Meat Tenderizer is here to revolutionize your cooking experience. Not only does our meat tenderizer produce mouthwatering results, but it also saves you time in the kitchen.
With just a few strokes of the tenderizer, you can transform a tough cut of meat into a tender masterpiece. It's the ultimate kitchen cooking accessory for anyone looking to elevate their culinary skills. Don't settle for mediocre meals. Take your cooking to the next level with the JY COOKMENT Meat Tenderizer.
Order now and experience the difference a high-quality and efficient kitchen tool can make in your cooking. Say goodbye to tough meat and hello to juicy perfection!.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is the main purpose of the JY COOKMENT Meat Tenderizer?
Answer: The JY COOKMENT Meat Tenderizer is designed primarily for tenderizing meat to enhance flavor and reduce cooking time. By using its 48 ultra-sharp stainless steel needle blades, it creates tiny slits in the meat, allowing marinades to penetrate deeper while breaking down tough muscle fibers. This tool is especially useful when prepping cuts like flank steak or chicken breast, resulting in more succulent and flavorful meals. -
Question:
How do I properly use the JY COOKMENT Meat Tenderizer?
Answer: To use the JY COOKMENT Meat Tenderizer, simply place the meat on a stable cutting board. Hold the tenderizer vertically and press down gently yet firmly across the surface of the meat. It's advisable to cover the meat with plastic wrap to minimize mess, and to press evenly for consistent results. Ideal for marinating meats or preparing dishes for barbeques, this tool makes it easier to achieve restaurant-quality textures at home. -
Question:
Is the JY COOKMENT Meat Tenderizer easy to clean?
Answer: Yes, the JY COOKMENT Meat Tenderizer is designed for easy cleaning. The stainless steel blades are resistant to rust and do not harbor bacteria when properly cleaned. After use, simply rinse it under warm water and use a soft cloth or sponge to wipe the blades. For deeper cleaning, it can also be washed in the dishwasher. This convenience ensures that it's safe and hygienic to use for different meat types. -
Question:
Can I use the JY COOKMENT Meat Tenderizer for different types of meat?
Answer: Absolutely! The JY COOKMENT Meat Tenderizer is versatile and can be used on various types of meat, including beef, pork, chicken, and even fish. Its design allows it to handle both tougher cuts and more delicate meats efficiently. This flexibility makes it a great addition to your kitchen tools, whether you're preparing steaks for a barbeque, marinating chicken for a stir-fry, or making pork medallions. -
Question:
What are the benefits of using a meat tenderizer?
Answer: Using a meat tenderizer like the JY COOKMENT tool offers several benefits: it enhances flavor absorption from marinades, reduces cooking time, and increases the tenderness of leaner cuts. These benefits come from the blade's ability to create channels that allow marinades to enter the meat while also breaking down tough fibers. Whether you're enhancing a classic recipe or experimenting with new flavors, this tool elevates your culinary creations. -
Question:
How often should I use the JY COOKMENT Meat Tenderizer?
Answer: You can use the JY COOKMENT Meat Tenderizer as often as needed, especially when preparing tougher cuts of meat. If you’re trying to incorporate more tender meat into your meals or exploring new recipes that require well-marinated meat, regularly using the tenderizer can yield better results. It can become an integral part of your meat preparation routine, optimizing both flavor and texture. -
Question:
Does the JY COOKMENT Meat Tenderizer require any special storage?
Answer: The JY COOKMENT Meat Tenderizer should be stored in a dry place away from moisture to prevent any potential rusting of the blades. It’s advisable to keep it in a kitchen drawer or hanging on a rack out of reach of children. Proper storage ensures that the blades remain sharp and effective for all your future meat tenderizing needs. -
Question:
Can I use the JY COOKMENT Meat Tenderizer on frozen meat?
Answer: It’s recommended to use the JY COOKMENT Meat Tenderizer on thawed, not frozen meat. Tenderizing frozen meat may not yield the best results, as the blades may not penetrate effectively. For optimal performance and flavor absorption from marinades, it’s best to plan ahead by thawing your meat properly before using the tenderizer. -
Question:
What type of plastic wrap should I use when tenderizing meat?
Answer: When using the JY COOKMENT Meat Tenderizer, opt for thicker, food-safe plastic wrap or freezer-safe wraps. These types are sturdier and can better withstand the pressure of the tenderizing process while preventing cross-contamination. Ensuring that proper food safety practices are followed will keep your meal preparation hygienic and enjoyable. -
Question:
Where can I buy the JY COOKMENT Meat Tenderizer?
Answer: You can buy the JY COOKMENT Meat Tenderizer from Ubuy in Australia. They offer a comprehensive selection of kitchen tools, including this meat tenderizer, ensuring you can easily find it with just a few clicks. Ubuy focuses on providing quality products, making it a reliable choice for your kitchen needs.
JY COOKMENT Tenderizers JY-10 Editorial Review
This meat tenderizer tool is made in China with food contact safe material. The blades are made of SS304 material which is FDA approved. Most users find cleaning this device very easy, and a majority of them place it in the dishwasher. It works well for small cuts of meat and makes it soft and easy to chew. The device is relatively easy to use, and the plastic black guard that comes with it is meant to protect your fingers. However, some people have reported that the lid doesn't fit tightly or that it broke over time. Overall, it is a handy tool that is appreciated by many and has exceeded users' expectations.
Customer Reviews & Ratings
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Pros
- Easy to clean
- Tenderizes meat well
- Works well for small cuts of meat
- Plastic guard to protect fingers
- Made with food contact safe material
Cons
- Lid doesn't fit tightly for some
Platform Trust & Buyer Confidence
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Chris
Verified buyer
“Promt delivery. Seems like a good product.”
22 July 2026 · via Trustpilot
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“It was the best service ever received by any company from my online shopping experience in the last 10yrs”
11 July 2026 · via Trustpilot
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Terri
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“so easy to order delivery was way earlier than i expected”
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Gavin
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“Very impressed with the speed at which I received my package from the United States to Australia. Highly recommended.”
21-Jul-26 · via Trustpilot
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Jeannie
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“Very efficient service. Hassle-free. Excellent product. Have ordered several times.”
17-Jul-26 · via Trustpilot
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AUD 39
Order now and get it around Saturday, September 12
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Creates tiny channels in meat to break down connective tissues
- Ergonomic design for easy use and control
- Reduces marinade and cooking time
- Easy to clean
- High-quality JY COOKMENT brand with beautiful packaging
- Can be a great gift choice
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