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Item #:
35043782
Bob's Red Mill 5 lb' Whole Wheat Flour
Item #:
35043782
AUD 89
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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In stock
Imported from USA store
QTY:
Only 7 items left in stock.
Order now and get it around Tuesday, September 01
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Bake deliciously fresh, nutritious whole grain products with this Bob's Red Mill whole wheat flour!
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What Stands Out
High-Quality Grain
Sourced from whole wheat kernels, this flour ensures superior flavor and nutrition, providing essential nutrients for healthier baking.
Versatile Use
Perfect for various recipes, including bread and pastries, this flour meets diverse baking needs, appealing to both home bakers and professional chefs.
Eco-Friendly Packaging
Packaged in a 5 lb recyclable bag, this flour supports sustainability while delivering quality and freshness directly to your kitchen.
Product Details
| Brand | Bob’s Red Mill |
| Food Aisle | Pantry |
| Product | Whole Wheat Flour |
| Food Specifications | GMO Free, Vegan, Vegetarian, Made in America, Made with Natural Ingredients |
| Country/Region of Manufacture | United States |
| Item Weight | 5 lbs (2.27 kg) |
Who Should Buy?
-
Health-Conscious Bakers
Ideal for those seeking nutritious options, this flour is rich in fiber and promotes overall health benefits.
-
Whole Grain Lovers
Perfect for individuals who enjoy the distinct taste and texture of whole grain baking in breads and pastries.
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Homemade Bread Makers
Great for enthusiasts making breads from scratch, providing a hearty and robust flavor profile.
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Gluten-Free Dieters
Not suitable for those with gluten intolerance as it contains whole wheat, which is high in gluten.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
Is this flour suitable for people with gluten allergies?
Answer: Yes, it's processed, packaged, and tested in a separate gluten-free facility. -
Question:
What makes this flour especially nutritious?
Answer: It's high in dietary fiber, protein, calcium, and iron, as it includes the bran, germ, and endosperm of wheat berries. -
Question:
Can this flour be used in vegan baking?
Answer: Yes, it's vegan and made with natural ingredients, so it's suitable for vegan baking.
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Pros
- High-quality whole wheat
- Great for baking
- Rich in nutrients
- Versatile ingredient
- Good flavor
Cons
- Can be slightly tricky to measure accurately.
Platform Trust & Buyer Confidence
CJ
Chris
Verified buyer
“Promt delivery. Seems like a good product.”
22 July 2026 · via Trustpilot
SM
Scott
Verified buyer
“It was the best service ever received by any company from my online shopping experience in the last 10yrs”
11 July 2026 · via Trustpilot
TD
Terri
Verified buyer
“so easy to order delivery was way earlier than i expected”
3 July 2026 · via Trustpilot
GC
Gavin
Verified buyer
“Very impressed with the speed at which I received my package from the United States to Australia. Highly recommended.”
21-Jul-26 · via Trustpilot
J
Jeannie
Verified buyer
“Very efficient service. Hassle-free. Excellent product. Have ordered several times.”
17-Jul-26 · via Trustpilot
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AUD 89
Order now and get it around Tuesday, September 01
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 7 items left in stock.
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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
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Fastest cross-border delivery
Features & Benefits
- Ground in a traditional stone mill to preserve flavor and nutrients
- Great source of protein and dietary fiber
- Ideal for yeast doughs, providing good rise
- Can be used alone or mixed with other flours
- Certified Kosher, Vegan, and Non-GMO
- Made in the United States
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