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MICHIMOTO FOODS Sun-Dried Sliced Daikon Radish Pickles, Savory Soy Sauce Flavor, 2.8 oz (80 g) x 3 Packs, Crunchy & Crisp, Fermented & Aged Japanese Superfood, MSG-Free
Our TAKUAN is made by Japanese traditional method that uses dried daikon radish.
MICHIMOTO FOODS Sun-Dried Sliced Daikon Radish Pickles, Savory Soy Sauce Flavor, 2.8 oz (80 g) x 3 Packs, Crunchy & Crisp, Fermented & Aged Japanese Superfood, MSG-Free
Item #: 65864998

MICHIMOTO FOODS Sun-Dried Sliced Daikon Radish Pickles, Savory Soy Sauce Flavor, 2.8 oz (80 g) x 3 Packs, Crunchy & Crisp, Fermented & Aged Japanese

Item #: 65864998

AUD 47

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*All items will import from US

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Our TAKUAN is made by Japanese traditional method that uses dried daikon radish.
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What Stands Out

Authentic Flavor
Experience the genuine taste of Japan with our soy sauce-flavored pickled daikon radish, ensuring a traditional culinary delight in every bite.
MSG Free
Enjoy a healthier snacking option with our MSG-free formula, delivering pure, unadulterated flavors without any artificial additives for peace of mind.
Vegan Friendly
Our Takuan is entirely plant-based, making it an excellent choice for vegans and those seeking to add nutritious, flavorful snacks to their diet.

Product Details

Explore our selection of pickled daikon radish. Get the authentic Japanese Takuan with soy sauce flavor. MSG free and vegan. Product of Japan. Shop now at Ubuy Australia.
  • Made of Japanese Daikon radish and pickled in rice bran and salt
  • Dried daikon radish left to dry for two weeks under the winter sun for increased crunch and umami
  • Prepared using traditional Japanese method without MSG or added coloring
  • Suitable for vegans and vegetarians, pairs well with rice, sake, beer, and various dishes
  • Perfect for salads, sandwiches, tacos, and as a topping
  • Refrigerate after opening and consume promptly
Product Dimensions 6.89 x 5.51 x 0.83 inches (17.5 x 14 x 2.1 cm); 3.5 ounces (99.23 grams)
Manufacturer Michimoto Foods
Units 10.5 Ounce
Item FormDried
Brand NameMichimoto Foods
Produce Sold As FormatPre-packaged
Container TypePouch
Item Weight3.5 Ounces (99.23 grams)
Number of Items3
Unit Count10.5 Ounce
Number of Pieces3

Who Should Buy?

Suitable For
  • Vegan Dieters

    This product is vegan-friendly, making it suitable for individuals following a plant-based diet.

  • Japanese Cuisine Lovers

    Perfect for those who enjoy authentic Japanese flavors and traditional pickled vegetables.

  • Healthy Snackers

    A low-calorie, MSG-free option for health-conscious individuals looking for tasty snacks.

Not Suitable For
  • Allergy Sufferers

    May not be suitable for those allergic to soy or specific preservatives in pickled foods.

Product Description

MICHIMOTO FOODS Sun-Dried Sliced Daikon Radish Pickles, Savory Soy Sauce Flavor, 2.8 oz (80 g) x 3 Packs, Crunchy & Crisp, Fermented & Aged Japanese Superfood, MSG-Free

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Takuan and how is it typically served?

    Answer: Takuan is a traditional Japanese pickled dish made from daikon radish, known for its crisp texture and unique flavor. It is often served as a side dish in Japanese meals, pairing well with rice, sushi, and bento boxes. Its sweet and savory soy sauce flavor makes it a versatile condiment that enhances the umami profile of various dishes, making it perfect for enjoying with miso soup or grilled meats.
  • Question: Is this Takuan product vegan-friendly?

    Answer: Yes, this pickled daikon radish is completely vegan, meaning it contains no animal products or by-products. The authentic Japanese recipe utilizes plant-based ingredients, allowing those on vegan diets to enjoy this traditional delicacy without worrying about animal-derived additives. It’s perfect for enhancing salads, rice dishes, or as a crunchy snack on its own.
  • Question: Does the Takuan contain MSG or artificial preservatives?

    Answer: No, this Takuan is MSG-free and does not include artificial preservatives. It prioritizes natural ingredients to maintain authenticity and flavor, ensuring you receive a healthier option without compromising on taste. This makes it an excellent choice for health-conscious consumers who seek genuine Japanese culinary experiences without unwanted additives.
  • Question: How should I store the Takuan once opened?

    Answer: After opening, it's best to store the Takuan in the refrigerator to maintain its freshness and flavor. Ensure it's kept in an airtight container to minimize exposure to air, which can alter its taste and texture. Consume it within a reasonable timeframe to enjoy its peak quality as part of your meals, enhancing everything from rice bowls to wraps.
  • Question: What is the nutritional value of Takuan pickled radish?

    Answer: Takuan is low in calories while being high in fiber, making it a healthy addition to your diet. It provides essential vitamins and minerals, such as vitamin C, and beneficial probiotics for digestive health. Enjoying Takuan can enhance your meals while contributing to overall nutritional well-being, especially when paired with other wholesome foods.
  • Question: Can Takuan be used in recipes beyond traditional Japanese cuisine?

    Answer: Absolutely! Takuan's unique flavor and crunch make it a versatile ingredient in various recipes. It can be featured in fusion dishes like tacos, sandwiches, or salads, providing a delightful contrast to richer flavors. Try adding chopped Takuan to your next grain bowl or mixing it into a veggie stir-fry for an unexpected twist that elevates your meal.
  • Question: What sizes or packaging options are available for Takuan?

    Answer: This Takuan is available in convenient packs of 3, each containing 3.5oz of the delicious pickled radish. This packaging is perfect for ensuring you have enough for multiple meals or to share with family and friends. It’s also a great option for those who wish to store extra packs for future use, making it easy to enjoy at any time.
  • Question: What is the flavor profile of this Takuan?

    Answer: The flavor profile of this Takuan is characterized by a balance of sweetness from the pickling process and savory notes from soy sauce. This combination results in a delightful, tangy taste that complements both traditional and contemporary dishes. Whether used in sushi rolls or as a snack on its own, its flavor adds a distinctive Japanese touch to your culinary experience.
  • Question: Is this Takuan suitable for a gluten-free diet?

    Answer: Though Takuan is made with soy sauce, which might contain gluten, many brands offer gluten-free soy sauce alternatives. It is important to check the product description or consult the packaging to confirm if this particular Takuan is gluten-free. Enjoying Takuan with gluten-free options can still provide a rich, flavorful experience for those with dietary restrictions.
  • Question: Where can I buy Pickled daikon radish, MSG free, Soy sauce flavor, Authentic Japanese Takuan, 3.5oz x 3packs, Vegan, Product of Australia?

    Answer: You can purchase this Takuan exclusively on Ubuy in Australia. Ubuy offers a wide selection of authentic Japanese products, including this MSG-free pickled daikon radish. The platform is known for its reliable service and easy navigation, making it a great choice for finding your favorite international foods conveniently.

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“Promt delivery. Seems like a good product.”

22 July 2026 · via Trustpilot
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“It was the best service ever received by any company from my online shopping experience in the last 10yrs”

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“so easy to order delivery was way earlier than i expected”

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“Very impressed with the speed at which I received my package from the United States to Australia. Highly recommended.”

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“Very efficient service. Hassle-free. Excellent product. Have ordered several times.”

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