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Anthony's Premium Fruit Pectin, 1.5 lb, Gluten Free, Non GMO, Vegan
90% of respondents would recommend this to a friend
AUD 46
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Anthony's Premium Fruit Pectin Powder: The Great Thickener and Gelling Agent for Making Homemade Jams, Jellies, Preserves, Marmalades, and More!
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What Stands Out
Product Details
- Premium Fruit Pectin Powder
- Product of USA
- Batch Tested and Verified Gluten Free
- Non-GMO, Vegan, Gluten Free
- Great thickener and gelling agent for homemade jams, jellies, preserves, and marmalades
- Can be used for baking, cooking, and preserving
| Package Dimensions | 10.63 x 6.85 x 2.87 inches (27 x 17.4 x 7.3 cm); 1.5 pounds (680 grams) |
| UPC | 850034042022 |
| Manufacturer | Anthony's |
| Units | 24 Ounce |
| Brand Name | Anthony's |
| Specialty | Vegan |
| Diet Type | Vegan |
| Coin Variety 1 | Pectin |
| Item Form | Powder |
| Manufacturer | Anthony's |
| Flavor | Unflavored |
| Item Weight | 1.5 pounds (680 grams) |
| Unit Count | 24 Ounce |
| Number of Items | 1 |
| Item Package Weight | 0.7 kg |
| Size | 24 Ounce (Pack of 1) |
| Material Features | Gluten Free |
Who Should Buy?
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Home Canning Enthusiasts
Perfect for those who enjoy making jams and jellies from fresh fruits, ensuring great texture and taste.
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Health-Conscious Consumers
Ideal for individuals seeking gluten-free, non-GMO, and vegan ingredients for their homemade recipes.
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Creative Bakers
Great for bakers wanting to experiment with fruit-based desserts, providing excellent gelling properties for fruit fillings.
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Commercial Producers
Not suitable for large-scale industrial production due to the smaller quantity and specific use case of the pectin.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is Anthony's Premium Fruit Pectin used for?
Answer: Anthony's Premium Fruit Pectin is primarily used as a thickening agent in the preparation of jams, jellies, and preserves. It allows home cooks to achieve the desired consistency without the need for excessive sugar. This pectin works effectively with various fruits, enhancing flavor while providing a reliable gel-like texture necessary for successful canning and preserving. -
Question:
Is Anthony's Premium Fruit Pectin gluten-free?
Answer: Yes, Anthony's Premium Fruit Pectin is certified gluten-free. This makes it a suitable choice for individuals with gluten sensitivities or celiac disease. By opting for gluten-free pectin, you can confidently create delicious jams and jellies without compromising on your dietary restrictions. -
Question:
Can I use Anthony's Premium Fruit Pectin in vegan recipes?
Answer: Absolutely! Anthony's Premium Fruit Pectin is vegan-friendly, as it contains no animal-derived ingredients. This feature makes it an ideal choice for anyone following a vegan lifestyle who still wants to enjoy homemade fruit preserves. It aligns perfectly with plant-based recipes, such as using seasonal fruits to make vegan jams that everyone can enjoy. -
Question:
How much pectin should I use for my fruit preserves?
Answer: The recommended usage of Anthony's Premium Fruit Pectin varies depending on the fruit’s natural pectin content and the desired consistency. Generally, instructions suggest about 1 to 2 tablespoons per cup of fruit juice for optimal results. For best practices, refer to the package guidelines or a trusted canning recipe to ensure the perfect gel is achieved! -
Question:
Is this pectin suitable for canning?
Answer: Yes, Anthony's Premium Fruit Pectin is excellent for canning purposes. It helps in achieving a stable gel texture, which is essential for safe home canning. When used according to the manufacturer's instructions, it helps preserve the flavor and quality of fruits while ensuring longevity through the canning process, making it a must-have for home canners. -
Question:
What fruits work best with Anthony's Premium Fruit Pectin?
Answer: Anthony's Premium Fruit Pectin works efficiently with a variety of fruits, especially those high in natural sugars and acids, such as strawberries, apples, and citrus. However, low-pectin fruits like peaches or pears can also be combined with higher pectin fruits to help achieve the desired gelling effect. Experimenting with different combinations can lead to unique preserves! -
Question:
Does this pectin contain any sugars?
Answer: No, Anthony's Premium Fruit Pectin does not contain added sugars. It is designed to be used with your choice of sweeteners, allowing you to control the sweetness level in your homemade jams or jellies. This feature enables you to create healthier options, tailored to your dietary needs, whether you prefer using sugar, honey, or alternative sweeteners. -
Question:
How do I store Anthony's Premium Fruit Pectin?
Answer: Once opened, Anthony's Premium Fruit Pectin should be stored in a cool, dry place, preferably in an airtight container to ensure its longevity. Keeping it away from moisture helps maintain its potency and prevents clumping. When stored correctly, it can last for over a year, making it a reliable addition to your kitchen essentials for multiple preserving sessions. -
Question:
Can I use this pectin for making low-sugar jams?
Answer: Yes, Anthony's Premium Fruit Pectin is perfect for making low-sugar jams! It is formulated to gel effectively with reduced sugar, allowing you to enjoy flavorful preserves without excessive sweetness. This makes it an excellent option for health-conscious individuals looking to preserve fruits in a healthier manner while still achieving that satisfying spreadable consistency. -
Question:
Where can I buy Anthony's Premium Fruit Pectin in Australia?
Answer: You can buy Anthony's Premium Fruit Pectin, 1.5 lb, Gluten Free, Non GMO, Vegan from Ubuy in Australia. Ubuy offers a convenient shopping experience with various delivery options to ensure you receive your order promptly. Check their website for availability and make your purchase today to start your home canning journey!
Anthony's Pectin Editorial Review
Anthony's Premium Fruit Pectin is a 1.5 lb gluten-free, non-GMO, vegan product for canning jams and jellies. However, customers reported that the instructions were not clear, leading to increased effort when trying to set jams and jellies. A few customers reported that the product contained added sugar, affecting the flavor and making it high in calories compared to other brands. Despite this, some customers appreciated its multi-purpose use, especially when making low sugar and regular sugar jams and jellies. While most customers had difficulties with the product, some like it better compared to other brands.
Customer Reviews & Ratings
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5 Star
74%
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4 Star
10%
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3 Star
6%
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2 Star
1%
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1 Star
9%
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Pros
- Gluten-free and vegan
- Suitable for low sugar and regular sugar jams and jellies
- Loved by some customers
Cons
- Unclear instructions
Platform Trust & Buyer Confidence
“Promt delivery. Seems like a good product.”
“It was the best service ever received by any company from my online shopping experience in the last 10yrs”
“so easy to order delivery was way earlier than i expected”
“Very impressed with the speed at which I received my package from the United States to Australia. Highly recommended.”
“Very efficient service. Hassle-free. Excellent product. Have ordered several times.”
Product Price History
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AUD 46
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Features & Benefits
- Premium Fruit Pectin Powder
- Batch Tested and Verified Gluten Free
- Non-GMO and Vegan Friendly
- Made in the USA
- Great for homemade jams, jellies, preserves, marmalades and more
- Versatile thickening and gelling agent
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