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Item #:
230697373
Sigdal Bakeri Rye & Spelt Norwegian Crispbread | All Natural, Non GMO, Vegan, Sugar Free, High Fiber, Low Carbs, High Protein, Wholegrain Snack
Item #:
230697373
AUD 79
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In stock
Imported from USA store
QTY:
Order now and get it around Wednesday, August 05
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Indulge your taste buds with some luxurious gourmet food. Our products are of exceptional quality prepared accurately and skillfully using careful and artistic presentation. This delightfully crunchy crispbread contains several types of corn and seeds, with a rich taste.
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What Stands Out
High Fiber Content
Packed with fiber, these crispbreads support digestive health and keep you feeling full longer, making them an ideal choice for those looking to maintain a healthy weight.
Nutrient-Dense Ingredients
Made from all-natural, non-GMO ingredients, this vegan and sugar-free option is perfect for health-conscious consumers seeking wholesome, energy-boosting snacks.
Seed-Enhanced Flavor
With up to 46% seeds, these crispbreads offer a delightful crunch and rich flavor, setting them apart from typical snack alternatives while providing added nutrients.
Product Details
- Hearty Norwegian Recipe – Made with whole rye and spelt flour, this crispbread offers a naturally dense and satisfying crunch with authentic Nordic flavor.
- Nutrient-Dense & Wholesome – With up to 46% seeds, it delivers a high-fiber, high-protein snack that supports energy and fullness throughout the day.
- Clean & Conscious Ingredients – 100% all natural, non-GMO, vegan, and sugar-free with no artificial additives or preservatives—just pure, real food.
- Versatile Low-Carb Snack – Ideal for pairing with cheese, hummus, or avocado, this crispbread fits into low-carb, high-fiber, and wholegrain lifestyle plans.
| Product Dimensions | 14.16 x 3.54 x 4.53 inches (36 x 9 x 11.5 cm); 3.57 Pounds (1.62 kg) |
| Manufacturer | Sigdal Bakeri |
| Units | 8.29 Ounce |
| Flavor | Rye & Spelt |
| Brand Name | Sigdal |
| Specialty | Cholesterol Free,Dairy Free,Gluten Free,High Protein,Nut Free,Sugar Free,Vegan |
| Diet Type | Vegan |
| Age Range Description | All Ages |
| Cuisine | Norwegian cuisine |
| Set Name | Pack of 6 |
| Item Weight | 3.57 Pounds (1.62 kg) |
| Item Package Weight | 1.62 Kilograms |
| Number of Items | 6 |
| Unit Count | 8.29 Ounce |
| Package Size Name | Pack of 6 |
| Size | 1.38 Ounce (Pack of 6) |
Who Should Buy?
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Health-Conscious Individuals
Ideal for those seeking a nutritious snack high in fiber, low in carbs, and protein-rich.
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Vegan Diet Followers
Perfect for vegans looking for a wholesome, plant-based snack option that meets dietary restrictions.
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Weight Watchers
Great for people monitoring calorie intake and searching for satisfying, low-calorie snack alternatives.
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Gluten Sensitivity
Not suitable for individuals with gluten intolerance due to the inclusion of rye and spelt grains.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
What are the main ingredients in Sigdal Bakeri Norwegian Crispbread?
Answer: Sigdal Bakeri Norwegian Crispbread is crafted from wholegrain rye flour, water, and seeds, ensuring a nutritious and delicious snack option. The use of wholegrains contributes to its high fiber content, while the absence of sugar makes it a healthy choice for those monitoring their sugar intake. Additionally, the seeds enhance the flavor and texture, offering a satisfying crunch. This product is perfect for snacking or as a base for toppings like hummus or avocado. -
Question:
Is Sigdal Bakeri Crispbread gluten-free?
Answer: No, Sigdal Bakeri Norwegian Crispbread is not gluten-free as it contains wholegrain rye flour, which has gluten. However, it is a great option for those looking for a low-carb, high-fiber snack. If you have gluten sensitivities or celiac disease, consider exploring gluten-free alternatives. Nonetheless, if you can enjoy gluten, this crispbread can be paired with various toppings for a healthy snack. -
Question:
How is Sigdal Bakeri Crispbread beneficial for a diet?
Answer: Sigdal Bakeri Norwegian Crispbread is beneficial for a diet due to its high fiber content and low carbohydrate levels. By incorporating it into your meals, you can promote digestion and maintain energy levels throughout the day. It's a versatile addition to your diet, serving as a filling snack with protein-rich spreads such as nut butter or yogurt, making it ideal for weight management and satisfying cravings. -
Question:
Can Sigdal Bakeri Crispbread be used in recipes?
Answer: Absolutely! Sigdal Bakeri Norwegian Crispbread can be creatively used in various recipes. Its sturdy structure makes it an excellent base for canapés, toppings, or even as a crunchy element in salads. For example, you can layer it with cream cheese, smoked salmon, and dill for an upscale appetizer or crumble it into soups for added texture. -
Question:
What makes Sigdal Bakeri Crispbread suitable for vegan diets?
Answer: Sigdal Bakeri Norwegian Crispbread is suitable for vegan diets as it contains no animal products. The ingredients include wholegrains and seeds, making it a plant-based snack that aligns with vegan principles. It's an ideal choice for those seeking a nutritious snack option that complements a vegan lifestyle, whether enjoyed on its own or paired with plant-based spreads. -
Question:
What is the texture of Sigdal Bakeri Crispbread like?
Answer: The texture of Sigdal Bakeri Norwegian Crispbread is crisp and crunchy, providing a satisfying bite. Its unique manufacturing process results in a sturdy cracker that holds up well under toppings without getting soggy. This makes it perfect for snacking or utilizing as a vehicle for spreads such as hummus, guacamole, or even cheese alternatives, giving you both flavor and texture in your meals. -
Question:
How should I store Sigdal Bakeri Crispbread?
Answer: To maintain the freshness of Sigdal Bakeri Norwegian Crispbread, store it in a cool, dry place, ideally in an airtight container after opening. This prevents moisture from compromising its crunchy texture. Unlike soft bread products, these crispbreads have a long shelf life and can be enjoyed over time, making them a convenient snack option for busy lifestyles. -
Question:
Is Sigdal Bakeri Crispbread a good source of protein?
Answer: Yes, Sigdal Bakeri Norwegian Crispbread is a good source of protein, particularly for a snack option. Each serving contains a notable amount of protein, which can help keep you satiated and support muscle health. This makes it a great choice for those who are physically active or looking to add more protein to their diet without consuming high-calorie snacks. -
Question:
Can children enjoy Sigdal Bakeri Crispbread?
Answer: Yes, children can enjoy Sigdal Bakeri Norwegian Crispbread as a healthy snack. Its crunchy texture and versatility make it appealing to kids, and it’s a nutritious alternative to traditional snack foods. Pair it with peanut butter or cheese for a wholesome snack that kids will love. It's also an excellent option for lunchboxes or after-school snacks. -
Question:
Where can I buy Sigdal Bakeri All Natural Norwegian Crispbread in Australia?
Answer: You can buy Sigdal Bakeri All Natural Norwegian Crispbread exclusively on Ubuy in Australia. Ubuy is a reliable platform that offers a seamless shopping experience for a variety of products, including healthy snacks like this crispbread. Simply visit Ubuy to explore product availability and enjoy a convenient way to add this nutritious option to your pantry.
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AUD 79
Order now and get it around Wednesday, August 05
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Features & Benefits
- Authentic Norwegian bakery producing unique and delicious crispbread.
- Wholegrain and natural ingredients.
- Non-GMO and Gluten Free Certified.
- Sugar, cholesterol, egg, dairy, peanut and tree nut free.
- Exceptional quality and careful artistic presentation.
- Delightfully crunchy crispbread with rich taste.
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