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Nutrition for the Older Adult
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Nutrition for the Older Adult
Updated to the latest data and expert information, the Third Edition of Nutrition for the Older Adult introduces students to the unique nutritional needs of this growing population.
Nutrition for the Older Adult
Item #: 73932900

Nutrition for the Older Adult

Item #: 73932900

AUD 219

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Updated to the latest data and expert information, the Third Edition of Nutrition for the Older Adult introduces students to the unique nutritional needs of this growing population.
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Shop for Nutrition for the Older Adult 3rd Edition at Ubuy - a Australia. Get the best deals and discounts on nutrition books for older adults. Worldwide shipping available.
  • Includes Navigate 2 Advantage Access for interactive eBook, student practice activities, instructor resources, and learning analytics reporting tools
  • Updated to latest data and expert information on the unique nutritional needs of older adults
  • Covers basics such as demographics of aging, physiology of aging, and vitamin and mineral requirements
  • Delves into clinical considerations including nutritional implications of common diseases and conditions among older adults
  • Additional coverage on nutritional assessment, pharmacology, and nutritional support
  • Essential resource for students in nutrition, nursing, public health, and gerontology
Publisher Jones & Bartlett Learning
Publication date February 25, 2019
Edition 3rd
Language English
Print length 568 pages
ISBN-10 1284149005
ISBN-13 978-1284149005
Item Weight 2.25 pounds (1.02 kg)
Dimensions 8.5 x 0.75 x 10.75 inches (21.6 x 1.9 x 27.3 cm)

Product Description

Nutrition for the Older Adult

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What are the key nutritional needs for older adults?

    Answer: Older adults typically need a balanced diet rich in fiber, protein, and essential vitamins. Adequate intake of calcium and vitamin D is critical for bone health, while protein supports muscle maintenance. It's also important to focus on hydration, as older adults may have a reduced sense of thirst. A diet incorporating fruits, vegetables, whole grains, lean meats, and healthy fats can enhance vitality and overall health, helping older adults stay active and engaged in their daily lives.
  • Question: Why is protein important for older adults?

    Answer: Protein plays a vital role in preventing sarcopenia, the age-related loss of muscle mass. As we age, our bodies become less efficient at using protein, making it essential for seniors to consume higher amounts through dietary sources. Including protein-rich foods like lean meats, dairy, legumes, and nuts in daily meals can help older adults maintain muscle strength and functionality, promoting independence and mobility.
  • Question: What types of supplements should older adults consider?

    Answer: Older adults may benefit from supplements such as vitamin D, calcium, and B12 due to increased risks of deficiencies. Vitamin D is crucial for calcium absorption and bone health, while B12 supports nerve function and is often less absorbed from food sources with aging. Always consult a healthcare provider before beginning new supplements to ensure they align with your specific health needs and dietary restrictions.
  • Question: How can older adults manage dietary restrictions?

    Answer: Navigating dietary restrictions can be challenging, but keeping a focus on nutrient density is key. For those with conditions like diabetes or hypertension, selecting foods with low sugar and sodium is vital. Seeking guidance from a registered dietitian can provide personalized meal plans and recipes that align with health goals, ensuring that older adults receive the necessary nutrients without sacrificing flavor or enjoyment.
  • Question: What foods should older adults avoid?

    Answer: Older adults should limit foods high in saturated and trans fats, added sugars, and sodium, which can lead to conditions like heart disease and hypertension. Processed foods, sugary beverages, and excessive alcohol should also be consumed cautiously. By opting for whole, unprocessed foods, seniors can better manage their health while enjoying a diverse and fulfilling diet. Focusing on fresh fruits, vegetables, lean proteins, and whole grains is encouraged.
  • Question: How does hydration affect older adult nutrition?

    Answer: Hydration is crucial for maintaining health in older adults as they may experience decreased thirst sensations and kidney function. Adequate fluid intake supports digestion, nutrient absorption, and joint health. Older adults should aim for regular consumption of water and hydrating foods, such as soups and fruits, to prevent dehydration. Keeping a water bottle handy can serve as a reminder to drink throughout the day.
  • Question: What role does fiber play in the diets of older adults?

    Answer: Fiber is essential for digestive health, particularly in older adults who may face issues like constipation. Foods high in fiber, such as whole grains, fruits, vegetables, and legumes, can promote regular bowel movements and improve overall digestive function. Additionally, a fiber-rich diet can help manage blood sugar levels and lower cholesterol, thus contributing to heart health. Incorporating fiber gradually and ensuring adequate hydration supports optimal digestive health.
  • Question: How important is meal planning for older adults?

    Answer: Meal planning is vital for older adults to ensure balanced nutrition and to help manage dietary restrictions or health conditions. By preparing meals in advance, seniors can make healthier choices while also reducing food waste. A well-structured meal plan can incorporate a variety of nutrients essential for maintaining energy levels, supporting cognitive function, and improving overall health. Engaging family or caregivers in this planning process can create a supportive environment.
  • Question: Can older adults consume dairy products?

    Answer: Many older adults can and should include dairy products in their diets for calcium and vitamin D that support bone health. However, lactose intolerance is common in this demographic. Alternatives like lactose-free milk, yogurt, or fortified plant-based options, such as almond or soy milk, can provide similar benefits without discomfort. It’s important to select options that fit individual dietary needs while promoting overall health.
  • Question: Where can I buy Nutrition for the Older Adult in Australia?

    Answer: You can purchase Nutrition for the Older Adult on Ubuy. They offer a variety of products specially designed to meet the nutritional needs of older adults, ensuring that you can find the right supplements and dietary aids easily. Ubuy provides a user-friendly platform, making it convenient to compare options and choose products that cater specifically to senior nutrition.

Other Diets Editorial Review

The Nutrition for the Older Adult 3rd Edition is an essential guide for anyone interested in learning about nutrition for older adults. This book provides a comprehensive understanding of the dietary needs and Considerations for this specific population. One of the standout features of this edition is its accessibility. The book is written in a clear and concise manner, making it easy to understand for both experts and non-experts alike. It does not assume any prior knowledge of nutrition, making it suitable for anyone with an interest in the subject. The 3rd edition also covers specific dietary limitations that are commonly faced by older adults. It explores restrictions such as sodium, fluid, and fiber, offering practical advice and strategies for managing these limitations while still ensuring a balanced diet. This makes the book particularly valuable for caregivers and healthcare professionals working with older adults. Overall, readers have found the Nutrition for the Older Adult 3rd Edition to be an informative and useful resource. It covers a wide range of topics related to nutrition for older adults and provides practical recommendations for implementing healthy eating habits in this age group.

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Pros

  • Clear and concise writing style
  • Suitable for both experts and non-experts
  • Covers specific dietary limitations for older adults
  • Offers practical advice and strategies for managing limitations
  • Valuable resource for caregivers and healthcare professionals

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AUD 219

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Features & Benefits

  • Introduces students to the unique nutritional needs of older adults
  • Covers the basics of aging physiology and vitamin and mineral requirements
  • Explores the nutritional implications of diseases and conditions common among older adults
  • Includes topics such as nutritional assessment and pharmacology
  • Essential resource for students in nutrition, nursing, public health, and gerontology
  • Comes with Navigate 2 Advantage Access for comprehensive online resources

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