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Item #:
224175770
Stone Silicone Molds for Baking Mousse Cake,Fondant Silicone Molds for Baking Cakes, French Dessert for Pastry Chocolate Mold
Item #:
224175770
AUD 39
Price Details
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Imported from USA store
QTY:
Order now and get it around Monday, August 03
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Flexible, durable, reusable, non-stick and easy to release.
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What Stands Out
Versatile Design
These silicone molds are perfect for crafting diverse desserts like mousse cakes and fondant, making them ideal for both professional bakers and home cooks seeking creativity in their baking.
Non-Stick Material
Crafted from high-quality silicone, these molds ensure easy release of baked goods without sticking, simplifying the baking process and saving time on cleanup.
Durable and Safe
Made from food-grade silicone, these molds withstand high temperatures and are microwave, oven, and dishwasher safe, guaranteeing long-lasting use without compromising quality or safety.
Product Details
| Brand Name | AFINSEA |
| Number of Pieces | 1 |
| UPC | 750834324468 |
| Manufacturer | AFINSEA |
| Item Dimensions | 11.61 x 6.85 x 2.36 inches (29.5 x 17.4 x 6 cm) |
| Item Weight | 0.2 Kilograms |
| Volume | 177.8 ml |
| Material Type | Silicone |
| Material Type Free | Bisphenol-A (BPA) Free |
| Color | 3D Stone Mold (8-Cavity) |
| Brand | AFINSEA |
| Material | Silicone |
| Item dimensions L x W x H | 11.61 x 6.85 x 2.36 inches (29.5 x 17.4 x 6 cm) |
Who Should Buy?
-
Baking Enthusiasts
Perfect for passionate bakers who enjoy creating intricate mousse cakes and themed desserts with ease and finesse.
-
Professional Pastry Chefs
Ideal for chefs looking for durable molds that provide consistent shapes and textures for elegant presentation.
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Home Party Planners
Great for individuals organizing events who want to impress guests with beautifully crafted desserts using easy-to-use molds.
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Occasional Bakers
Not suitable for casual users who rarely bake, as a dedicated purchase may not justify the investment.
Product Description
Stone Silicone Molds for Baking Mousse Cake,Fondant Silicone Molds for Baking Cakes, French Dessert for Pastry Chocolate Mold
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What are Stone Silicone Molds used for?
Answer: Stone Silicone Molds are versatile kitchen tools designed for creating a variety of desserts such as mousse cakes, fondant decorations, and even chocolate shapes. Their flexible silicone material allows for easy release of baked goods, ensuring that intricate designs maintain their shape. Use these molds for personal baking projects, professional pastry creations, or hosting special events where stunning desserts are a must. -
Question:
Are these silicone molds safe to use in the oven?
Answer: Yes, Stone Silicone Molds are made from food-grade silicone that is safe for oven use. They can withstand high temperatures without warping or releasing harmful chemicals, allowing you to bake cakes or desserts with confidence. They're perfect for creating beautifully shaped mousse or fondant cakes that enhance any celebration or dinner party. -
Question:
How should I clean and maintain stone silicone molds?
Answer: Cleaning Stone Silicone Molds is straightforward; simply wash them with warm, soapy water or place them in the dishwasher. To maintain their quality, avoid using sharp utensils which can damage the silicone. Proper care will extend the life of your molds and ensure that they remain effective for your baking needs, giving you perfect results each time. -
Question:
Can I use these molds for hard candy or chocolate?
Answer: Absolutely! Stone Silicone Molds are ideal for pouring melted chocolate or hard candy. The flexible nature of silicone allows for easy demolding once the mixtures have cooled and set. This makes them a favorite among pastry chefs for crafting unique chocolate shapes that can be used to embellish a variety of desserts or serve as standalone treats. -
Question:
What types of desserts can I make with these molds?
Answer: With Stone Silicone Molds, you can create a wide range of desserts, including mousse cakes, fondant decorations, jellies, chocolates, and even ice creams. Their unique designs, such as geometric shapes and intricate patterns, allow for visually appealing creations that impress guests at gatherings, making them essential for both home bakers and professional pastry chefs. -
Question:
Are these molds suitable for freezing?
Answer: Yes, Stone Silicone Molds are suitable for freezing. Their material can withstand low temperatures, making them perfect for preparing ice cream cakes or frozen desserts. Use them to create individual servings that can be stored in the freezer until you're ready to serve, ensuring you have delightful desserts on hand for spontaneous occasions. -
Question:
What is the temperature range for these silicone molds?
Answer: Stone Silicone Molds are designed to withstand temperatures typically ranging from -40°F to 450°F. This makes them incredibly versatile for various baking applications, from baking cakes in the oven to setting desserts in the freezer. Such a broad temperature range allows you to explore a multitude of baking and dessert-making techniques without worry. -
Question:
How do these molds compare to traditional baking pans?
Answer: Compared to traditional baking pans, Stone Silicone Molds offer several advantages, including non-stick properties, flexibility for easy release, and the ability to make intricate shapes. Traditional pans may require excess grease or parchment paper, while silicone molds simplify the baking process, especially for creative dessert presentations, improving your overall baking experience. -
Question:
Can I use these molds with a microwave?
Answer: Yes, Stone Silicone Molds are microwave safe, allowing for quick preparation of certain dessert recipes like mug cakes or molten chocolate cakes. Using these molds in the microwave offers convenience, making it easier to whip up last-minute treats or individual servings for guests without the need for extensive baking equipment. -
Question:
Where can I buy Stone Silicone Molds in Australia?
Answer: You can purchase Stone Silicone Molds for Baking Mousse Cake, Fondant Silicone Molds for Baking Cakes, and French Dessert Pastry Chocolate Molds conveniently on Ubuy in Australia. Ubuy offers a wide selection of baking utensils, ensuring you can find the perfect molds to elevate your baking creations to new heights.
AFINSEA Fondant & Gum Paste Molds Editorial Review
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AUD 39
Order now and get it around Monday, August 03
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Features & Benefits
- 100% food-grade silicone, BPA free
- Heat-resistant temperature -104℉ to 446℉ (-40℃ to 230℃)
- Suitable for oven, microwave, dishwasher, fridge, freezer
- Easy to use with integrative design
- Suitable for multiple scenes and occasions
- Satisfactory after-sales service
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