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Marcato Ravioli Maker Mould, Makes 2-Dozen 2-Inch Square Raviolis
AUD 135
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Creates 24 square ravioli pieces at once. Each is 2'x2'.
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Product Details
| Brand Name | MARCATO |
| Model Number | 8381 |
| Included Components | pasta maker |
| Manufacturer | Marcato Design |
| Unit Count | 24 Square Feet |
| Item Type Name | pasta maker |
| Manufacturer Part Number | RA-Q50X24-CLS |
| Color | Square |
| Number of settings | 1 |
| Operation Mode | Manual |
| Number Of Discs | 24 |
| Minimum Sheet Thickness | 1 millimeters |
| Maximum Sheet Thickness | 3 millimeters |
| Material Type | Aluminum, Wood |
| Blade Material Type | Aluminum |
| Item Weight | 0.54 kg |
| Item Dimensions L x W x H | 7.48"L x 1.18"W x 16.54"H (19 x 3 x 42 cm) |
| Brand | MARCATO |
| Material | Aluminum, Wood |
| Product Dimensions (L x W x H) | 7.48"L x 1.18"W x 16.54"H (19 x 3 x 42 cm) |
| Blade Material | Aluminum |
Product Description
Marcato Ravioli Maker Mould, Makes 2-Dozen 2-Inch Square Raviolis
Customer Questions & Answers
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Question:
What is the MARCATO 24 Large Square Ravioli Mold made of?
Answer: The MARCATO 24 Large Square Ravioli Mold is crafted from high-quality, durable aluminum. This material not only provides strength and longevity but also allows for even heat distribution, ensuring that your ravioli cook evenly. Additionally, aluminum's lightweight nature makes it easy to maneuver in the kitchen. This mold is perfect for those who enjoy making homemade pasta and want to achieve professional results at home. -
Question:
How do I use the MARCATO Ravioli Mold effectively?
Answer: To use the MARCATO Ravioli Mold, start by rolling out your pasta dough to a thin sheet. Place the dough over the mold, pressing gently into the cavities to create depressions. Add your desired filling, then cover it with another sheet of dough. Finally, use a rolling pin to seal and cut the ravioli. This method not only simplifies the process but also ensures uniformity in size, making your pasta dishes look appealing and taste delicious. -
Question:
Can I use the MARCATO Ravioli Mold for fillings other than traditional meat or cheese?
Answer: Absolutely! The MARCATO Ravioli Mold is versatile enough to accommodate a variety of fillings, including vegetarian options like spinach and ricotta, as well as sweet fillings like fruit preserves or chocolate for dessert ravioli. This versatility allows you to explore different culinary creations, making it an excellent tool for both savory and sweet dishes. Experimenting with different fillings can elevate your home dining experience. -
Question:
Is the MARCATO Ravioli Mold dishwasher safe?
Answer: While it is generally recommended to hand wash the MARCATO Ravioli Mold with warm, soapy water, it can be quite easy to clean thanks to its smooth surface. Avoid abrasive sponges which can scratch the aluminum. Taking care of your mold by washing it gently ensures its longevity and maintains its polished appearance, so you can enjoy making ravioli for years to come. -
Question:
What size are the ravioli made with the MARCATO Mold?
Answer: The MARCATO 24 Large Square Ravioli Mold produces ravioli that are approximately 2.5 inches square. This size is ideal for holding a variety of fillings, providing a satisfying bite while perfectly showcasing your culinary creativity. The larger size also makes it easier to manage and serve, whether you're preparing a festive meal or a cozy dinner at home. -
Question:
Can I use the MARCATO Ravioli Mold with gluten-free pasta dough?
Answer: Yes, the MARCATO Ravioli Mold can be used with gluten-free pasta dough. However, it's essential to ensure that the dough is well-formed and not too crumbly, as gluten-free dough can behave differently than traditional dough. Using a recipe specifically for gluten-free pasta will yield better results. This flexibility allows those with dietary restrictions to enjoy homemade ravioli without sacrificing taste or texture. -
Question:
What are some tips for preventing sticking when using the ravioli mold?
Answer: To prevent sticking when using the MARCATO Ravioli Mold, it's helpful to dust both the mold and the dough with flour before pressing. This reduces friction and makes it easier to remove the formed ravioli. Additionally, using a light touch when rolling out the dough keeps it from becoming too sticky. Following these tips ensures that your ravioli maintain their shape and come out perfectly each time. -
Question:
How do I store the ravioli made with the MARCATO Mold?
Answer: Once your ravioli are formed, you can store them by dusting them lightly with flour and placing them in a single layer on a baking sheet. If you are not cooking them immediately, you can freeze them for later use. This method helps prevent the ravioli from sticking together while allowing you to enjoy freshly made pasta at your convenience. -
Question:
Is the MARCATO Ravioli Mold suitable for beginners?
Answer: Yes, the MARCATO Ravioli Mold is perfect for beginners as it simplifies the process of making ravioli. Its design guides users in creating evenly sized and shaped pieces, which helps everyone from novice cooks to experienced chefs. With practice, anyone can master ravioli-making with this mold, paving the way for more advanced pasta techniques and recipes in the kitchen. -
Question:
Where can I buy the MARCATO Made in Australia 24 Large Square Ravioli Mold in Australia?
Answer: You can buy the MARCATO Made in Australia 24 Large Square Ravioli Mold on Ubuy, a reliable e-commerce platform that offers a great selection of kitchen tools and appliances. Ubuy provides a convenient shopping experience and delivers products directly to your door, making it easy to add this essential tool to your pasta-making repertoire.
MARCATO Pasta Molds & Stamps 8381 Editorial Review
In reviewing this ravioli maker, it's evident that customers have had a mix of experiences regarding its functionality and overall quality. Many users have praised its sturdy Construction and ease of cleaning, acknowledging that it makes the ravioli-making process quite simple. However, frustrations arise primarily from performance shortcomings, particularly regarding dough sticking issues and the size compatibility with pasta sheets. Several customers noted the difficulty in achieving a complete ravioli mold due to the need for a wider pasta sheet, suggesting that the current width of the tray may not accommodate standard pasta sizes. The pressing mechanism also came under scrutiny, with some users feeling that it did not adequately separate the ravioli compartments, resulting in them sticking together or breaking apart when cooked. This has led to recommendations for higher-end alternatives, such as the Marcato Design Atlas Ravioli Tablet Pasta Maker, which some believe offers a superior experience. Overall, while the ravioli maker has a solid build and is easy to use, the practical challenges it presents during actual pasta making have affected many customers' satisfaction. It seems to appeal best to those who are willing to invest additional time and care into the process, but may not meet the needs of those looking for a hassle-free kitchen appliance. **
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Pros
- Sturdy Construction and easy to clean.
- Simple to use for making ravioli.
- Good quality as a kitchen tool.
Cons
- Difficulty in rolling dough large enough to fit the mold.
Platform Trust & Buyer Confidence
“Promt delivery. Seems like a good product.”
“It was the best service ever received by any company from my online shopping experience in the last 10yrs”
“so easy to order delivery was way earlier than i expected”
“Very impressed with the speed at which I received my package from the United States to Australia. Highly recommended.”
“Very efficient service. Hassle-free. Excellent product. Have ordered several times.”
Product Price History
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AUD 135
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Features & Benefits
- Marcato classic Ravioli Mold
- Made of die cast aluminum
- Comes with a solid wood rolling pin
- Creates 24 square ravioli pieces at once (each is 2'x2')
- Easy to clean
- 100% made and assembled in Italy
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