Udis is a brand that focuses on producing healthy gluten-free food and snacks.
Udis was founded in 1994 by Udi Baron.
The brand originated in Denver, Colorado.
Their products were initially sold through Udi's Flour Mill, a local bakery.
In 2012, the Udis brand was acquired by Boulder Brands.
In 2015, Boulder Brands was acquired by Pinnacle Foods.
In 2018, Pinnacle Foods was acquired by Conagra Brands.
Today, Udis has a wide selection of gluten-free products available in grocery stores across the United States.
Yes, all Udis products are certified gluten-free by the Gluten-Free Certification Organization (GFCO).
Udis products are available in major grocery stores across the United States, as well as online retailers like Amazon.
Udis products are known for their great taste and texture, even when compared to gluten-containing products.
Yes, gluten-free products in general tend to be more expensive than gluten-containing products because of the specialized ingredients used.
Some Udis products are dairy-free and vegan, but not all. It is always best to check the label or website for specific ingredient information.