Bob's Red Mill
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Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher
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Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher
Now it’s easy to transform traditional cookies, cakes, brownies, muffins and pancakes into gluten free treats—replace your flour, not your recipes!
Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher
Item #: 14036880

Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher

Item #: 14036880

AUD 48

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What Stands Out

Versatile Baking
Bob's Red Mill Gluten Free 1 to 1 Baking Flour is perfect for all your baking needs, allowing a seamless substitution without compromising taste or texture in recipes, ideal for gluten intolerant individuals.
Quality Ingredients
Made from non-GMO, vegan, and kosher ingredients, ensuring a high-quality product that caters to a variety of dietary preferences, providing peace of mind for health-conscious consumers.
Convenient Pack
Pack of 4 ensures you have plenty of flour on hand for baking, reducing the need for frequent reordering, making it a convenient choice for families or avid bakers.

Product Details

Shop Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher online at a best price in Australia. B0DVX6B5GK
Package Dimensions 9.92 x 8.19 x 5.28 inches (25.2 x 20.8 x 13.4 cm); 5.5 Pounds (2.49 kg)
Item model number P101478
Manufacturer Bob's Red Mill Natural Foods, Inc.
Units 1 Count
Brand NameBob's Red Mill
Allergen InformationGluten Free
SpecialtyGluten Free
Diet TypeGluten Free
Item FormRaw
Region of OriginUSA
Global Trade Identification Number10039978034530
ManufacturerBob's Red Mill Natural Foods, Inc.
Set NamePack of 4
Part NumberP101478
Model NumberP101478
Container TypeBox
FlavorGF 1-1
CuisineVersatile
Age Range Descriptionall
Item Package Weight2.66 Kilograms
Number of Items1
Unit Count1 Count
Number of Pieces4
Size22 Ounce (Pack of 4)
Package Weight6 Pound (2.72 kg)

Who Should Buy?

Suitable For
  • Gluten Sensitivity

    Individuals with gluten intolerance will benefit from this gluten-free flour for baking without adverse effects.

  • Vegan Diets

    This flour is vegan, making it suitable for those adhering to a plant-based lifestyle.

  • Baking Enthusiasts

    Home bakers can use this versatile flour for creating a variety of gluten-free recipes.

Not Suitable For
  • Wheat Consumers

    Those without gluten intolerance may not see benefits and prefer regular wheat flour.

Product Description

Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is Bobs Red Mill Gluten Free 1 to 1 Baking Flour made of?

    Answer: Bobs Red Mill Gluten Free 1 to 1 Baking Flour is a versatile blend made from a mixture of gluten-free flours such as brown rice flour, potato starch, and tapioca flour. This combination mimics the properties of traditional wheat flour, making it suitable for a wide range of recipes. It's particularly useful for baking cookies, cakes, and other treats, allowing you to enjoy your favorite baked goods without gluten. Use it in a 1:1 substitution for all-purpose flour in recipes that do not require yeast.
  • Question: Is Bobs Red Mill Gluten Free 1 to 1 Baking Flour suitable for vegan diets?

    Answer: Yes, Bobs Red Mill Gluten Free 1 to 1 Baking Flour is vegan. It contains no animal-derived ingredients, making it an excellent choice for those adhering to a plant-based diet. Aside from being ideal for vegan baking, it can be used in various dishes like pancakes, muffins, and brownies, providing a light texture and great taste that anyone can enjoy, regardless of dietary preferences.
  • Question: How does this flour compare to regular all-purpose flour in baking?

    Answer: Bobs Red Mill Gluten Free 1 to 1 Baking Flour is specifically formulated to replace all-purpose flour in recipes without compromising on taste or texture. While traditional flour contains gluten, this blend provides the right structure for baked goods through its unique mix of ingredients. This means you can enjoy similar results while catering to gluten sensitivities or celiac disease. For best outcomes, paired recipes should not require extensive kneading or rising time.
  • Question: Can I use Bobs Red Mill Gluten Free 1 to 1 Baking Flour for recipes that require yeast?

    Answer: While Bobs Red Mill Gluten Free 1 to 1 Baking Flour is excellent for many recipes, those that require yeast may need adjustments. This flour can work for yeasted breads, but the results might differ from conventional recipes due to the lack of gluten. You could enhance the dough with additional ingredients like xanthan gum or follow specifically designed gluten-free bread recipes to achieve a better rise and texture. Experimenting with your favorite bread recipes can lead to delightful results!
  • Question: Is this flour certified gluten-free?

    Answer: Yes, Bobs Red Mill Gluten Free 1 to 1 Baking Flour is certified gluten-free, ensuring it is safe for individuals with gluten intolerance or celiac disease. The certification indicates that the product has undergone rigorous testing to meet gluten-free standards, minimizing cross-contamination risks. This makes it a trusted choice for those looking to enjoy baked goods without gluten concerns while still maintaining delicious flavors.
  • Question: What is the shelf life of Bobs Red Mill Gluten Free 1 to 1 Baking Flour?

    Answer: Bobs Red Mill Gluten Free 1 to 1 Baking Flour typically has a shelf life of about 12 months when stored in a cool, dry place. To maintain its freshness for a longer duration, consider refrigerating or freezing it, especially if you've opened the package. Keeping it stored in an airtight container can also help retain its quality. Proper storage enhances flavor and guarantees you get the best results in your baking.
  • Question: Can I use this flour for thickening sauces or gravies?

    Answer: Absolutely! Bobs Red Mill Gluten Free 1 to 1 Baking Flour can be used as a thickening agent for sauces and gravies. Its starch content allows it to act similarly to regular flour, helping to achieve the desired consistency in your recipes. When using it as a thickener, a general rule of thumb is to mix it with a bit of cold water before adding it to hot liquids, preventing clumps and ensuring a smooth texture in your sauces.
  • Question: Does this flour contain any allergens?

    Answer: Bobs Red Mill Gluten Free 1 to 1 Baking Flour is free from the top eight allergens like wheat and dairy. However, it is produced in a facility that processes other gluten-containing grains, so cross-contamination is possible. Always check the packaging for allergen statements to determine whether it's suitable for your dietary needs, especially if you have severe allergies or intolerances.
  • Question: What recipes can I use Bobs Red Mill Gluten Free 1 to 1 Baking Flour in?

    Answer: You can use Bobs Red Mill Gluten Free 1 to 1 Baking Flour in various recipes, including cookies, cakes, muffins, pancakes, and even pizza crust. It’s perfect for both sweet and savory dishes, providing the texture and flavor you desire. When adapting traditional recipes, just remember to replace all-purpose flour with this gluten-free blend in equal amounts to enjoy delicious, gluten-free alternatives without sacrificing taste.
  • Question: Where can I buy Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4?

    Answer: You can purchase Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 from Ubuy in Australia. Ubuy provides a convenient shopping experience, offering a reliable platform for this product, ensuring you receive authentic and high-quality items. Check their website for availability and to place your order easily.

Bob's Red Mill Wheat Flours & Meals P101478 Editorial Review

Bagley Farm's gluten-free flour is a popular choice for people with gluten-intolerance. Made from Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, and Xanthan Gum, this flour is ideal for making pancakes, cookies, cakes, and bread. Customers gave mixed reviews regarding packaging and freshness, but overall, the flour was well received for its versatility, consistency, and great taste. Some users complained about receiving damaged packages, but those who received the product in proper condition found the packaging to be good.

Customer Reviews & Ratings

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Pros

  • Versatile and works great for making pancakes, cookies, cakes, and bread
  • Excellent texture and consistency
  • Tastes great
  • Good packaging for those who received it in good condition
  • Large 25 pound package is a significant cost savings over smaller packages

Cons

  • Complaints of damaged packages

Platform Trust & Buyer Confidence

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4/5 294 reviews
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Chris
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“Promt delivery. Seems like a good product.”

22 July 2026 · via Trustpilot
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Scott
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“It was the best service ever received by any company from my online shopping experience in the last 10yrs”

11 July 2026 · via Trustpilot
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Terri
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“so easy to order delivery was way earlier than i expected”

3 July 2026 · via Trustpilot
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Gavin
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“Very impressed with the speed at which I received my package from the United States to Australia. Highly recommended.”

21-Jul-26 · via Trustpilot
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Jeannie
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“Very efficient service. Hassle-free. Excellent product. Have ordered several times.”

17-Jul-26 · via Trustpilot
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AUD 48

Order now and get it around Thursday, August 27

QTY:

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Features & Benefits

  • Easy one-to-one replacement for wheat flour.
  • Transforms traditional baked goods into gluten-free versions.
  • Crafted for safety in a dedicated gluten-free facility.
  • No need for specialty ingredients; follow your favorite recipes.
  • Works well with recipes containing baking powder or soda.
  • Made with high-quality and wholesome ingredients.

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