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Item #:
4518255
The Hop Grower's Handbook: The Essential Guide for Sustainable, Small-Scale Production for Home and Market
Item #:
4518255
AUD 70
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The Hop Grower’s Handbook, packed with research and practical advice, is an invaluable tool for reuniting regional brewers with regional growers.
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What Stands Out
Sustainable Practices
This handbook teaches environmentally friendly techniques for hop cultivation, ensuring both ecological responsibility and product quality, ideal for both homebrewers and commercial growers.
Small-Scale Focus
Specifically designed for small-scale producers, this guide provides step-by-step instructions, making hop growing accessible for hobbyists and small businesses looking to enter the market.
Comprehensive Resource
Offers detailed insights on soil management, pest control, and harvesting, making it a go-to reference for anyone interested in maximizing yield and quality in hop production.
Product Details
- Provides information on siting, planting, tending, harvesting, processing, and brewing hops for the craft beer market
- Addresses the demand for locally grown hops by craft brewers and the renaissance of the local-hops movement
- Offers guidance on creating hop yards, selecting hop varieties, managing diseases, and pricing hops for market
- Written by experienced hop farmers and craft brewery owners, with a focus on sustainability and small-scale production
- Includes detailed information on hop yard site selection, tending practices, and harvesting processes
- Serves as an essential resource for home-scale and small-scale commercial hops growers in all regions
| Publisher | Chelsea Green Publishing |
| Publication date | September 29, 2015 |
| Edition | Illustrated |
| Language | English |
| Print length | 288 pages |
| ISBN-10 | 1603585559 |
| ISBN-13 | 978-1603585552 |
| Item Weight | 2.31 pounds (1.05 kg) |
| Dimensions | 8 x 0.5 x 10 inches (20.3 x 1.3 x 25.4 cm) |
Who Should Buy?
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Home Brewers
Ideal for home brewers looking to grow their own hops for fresh, flavorful beer recipes and brewing experiments.
-
Small Farmers
Perfect for small-scale farmers interested in diversifying crops and entering the niche market of hop production.
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Gardening Enthusiasts
Great resource for gardening enthusiasts wanting to explore hop cultivation in their home gardens or small plots.
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Large Scale Farmers
Not suitable for large-scale agricultural operations that require industrial farming techniques and advanced equipment.
Product Description
The Hop Grower's Handbook: The Essential Guide for Sustainable, Small-Scale Production for Home and Market
About This Item
Introducing "The Hop Grower's Handbook: The Essential Guide for Sustainable, Small-Scale Production for Home and Market Paperback". If you're a home brewer or a small-scale farmer interested in sustainable hop production, this book is a must-have resource. Hops, a powerful medicinal plant, has a history of being used for various ailments. In recent years, it has become the go-to plant for brewing beer.
Authors Ten Eyck and Gehring, who are home brewing enthusiasts and owners of Helderberg Hop Farm, share their expertise and guide you through the world of hop cultivation. Learn about selecting the best site for growing hops, optimal trellising techniques, and effective methods to control insects. Discover the art of harvesting and drying hops, ensuring you achieve the best quality for your brews. The authors also provide valuable insights into pricing, packaging, and selling hops, making it a comprehensive guide for prospective microbrewers. But this book is more than just a technical manual.
It delves into the history of hops and the once-thriving hop industry, reminding us of a time when brewing and the production of brewing ingredients were local endeavors. With a focus on sustainability, this handbook encourages the reunion of regional brewers with regional growers, contributing to the local food and drink renaissance. Featuring research, practical advice, and vivid storytelling, "The Hop Grower's Handbook" is a compelling read for anyone interested in the wonders of hop production. It is a how-to guide that also tells the tales of successes and failures, making it an engaging and informative resource. Whether you're a seasoned brewer or a small-scale farmer looking to diversify your crops, this book will equip you with the knowledge and techniques to embark on your own hop growing journey.
Join the grassroots movement and be part of the resurgence of hop production in the Northeast. Cheers to a sustainable future and the art of crafting truly local beer. Get your copy of "The Hop Grower's Handbook" today.
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Customer Questions & Answers
-
Question:
Why are hops an important element for beer?
Answer: Hops provide the botanical element in beer that offsets the sweet sugars and malts with that hint of bitterness, or bite, that really makes the beer. -
Question:
Who can benefit from reading The Hop Grower's Handbook?
Answer: The book can be an indispensable resource for both seasoned and novice hop growers and home brew enthusiasts. -
Question:
What does The Hop Grower's Handbook offer to its readers?
Answer: The book offers practical advice and research to educate microbrewers and farmers regarding growing hops, controlling insects, and eventually pricing, packaging, and selling hops.
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AUD 70
Order now and get it around Tuesday, August 11
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Features & Benefits
- Hops are important for beer because they provide the botanical elements to offset the sweet sugars and malts, give it a bitter taste, and help preserve it.
- This book is created to educate microbrewers and farmers regarding growing hops, controlling insects, and eventually pricing, packaging, and selling hops.
- This book guides farmers through the steps they need to take to efficiently start and manage a hop yard at the perfect scale for today’s hop market.
- The book also includes some historical facts about hops and its benefits for health issues.
- The book can be an indispensable resource for both seasoned and novice hop growers and home brew enthusiasts.
- The resurgence of hop production in the Northeast brings together hopophiles, extension agents, creative farmers, and dusted-off texts of a bygone era.
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